Desserts

£3.55 Ice cream *
Two scoops with Florentine wafer: Vanilla, Chocolate, Coffee, Strawberry,
Coconut, Ginger or Caramel fudge and Clotted Cream
£0.85 Hot Chocolate Sauce
 
£4.65 Chocolate Cream Pie
Double whipped chocolate & cream on a biscuit base topped with whipped cream
£4.65 Banoffie Pie
Biscuit base topped with caramel, bananas and whipped cream & sprinkled with roasted flaked almonds
£4.65 Treacle Tart with ginger ice cream & cream
 
£3.90 Salcombe Dairy Ice Cream *
Honeycombe
£3.50 Fruit Sorbet *
Mango or Rasberry


We now are providing a gluten free option to a selection of our pizzas for a 75p surcharge. These are available in a Regular 12*" size.