Desserts
- £3.25 Ice cream
- Two scoops with Florentine wafer: vanilla,
chocolate, coffee toffee, blackcurrant, strawberry
- £0.85 Hot Chocolate Sauce
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- £4.25 Chocolate Cream Pie
- Double whipped chocolate & cream on a biscuit base topped
with whipped cream
- £4.25 Banoffie Pie
- Biscuit base topped with caramel, bananas and whipped cream
& sprinkled with roasted flaked almonds
- £4.25 Treacle Tart with ginger ice cream & cream
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- £3.25 Salcombe Dairy Ice Cream
- Honeycombe and blackcurrent ice cream