Desserts

£3.55 Ice cream *

Two scoops with Florentine wafer: Vanilla, Chocolate, Coffee, Strawberry,
Coconut, Ginger or Caramel fudge and Clotted Cream

£0.85 Hot Chocolate Sauce

 

£4.65 Chocolate Cream Pie

Double whipped chocolate & cream on a biscuit base topped with whipped cream

£4.65 Banoffie Pie

Biscuit base topped with caramel, bananas and whipped cream & sprinkled with roasted flaked almonds

£4.65 Treacle Tart with ginger ice cream & cream

 

£3.90 Salcombe Dairy Ice Cream *

Honeycombe

£3.50 Fruit Sorbet *

Mango or Rasberry

We now are providing a gluten free option to a selection of our pizzas for a 75p surcharge. These are available in a Regular 12*" size.